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7 Surprising Ways to Use Maple Syrup Beyond Pancakes

Maple syrup reimagined.

At Dript Gourmet, we are redefining a Canadian classic. Our trio of bold maple syrup condiments, Hot, Smoky, and Salted, prove that maple is not just for pancakes. It is your secret weapon for rich, unexpected flavour any time of day.

Rethink the Dript: 

  • Cocktail Upgrade: Swap simple syrup for our Smoky Maple Syrup in your old fashioned or espresso martini.

  • Hot Toss:  Toss fried chicken, chicken wings, or ribs with Hot Maple Syrup for a bold, sticky, mapley-hot finish. 
  • Salty Topping: Add Salted Maple Syrup over avocado toast or roasted nuts for a rich, unexpected twist.

  • Savory Glaze: Brush Smoky Maple Syrup over roasted veggies or salmon for a sweet and smoky finish. 

  • Cheese Pairing: Dript Hot Maple Syrup over brie or sharp cheddar for the perfect contrast.

  • BBQ Twist: Stir Smoky Maple Syrup into marinades or sauces to balance spice and char.

  • Dessert Drip: Pour Salted Maple Syrup over popcorn, brownies, or ice cream for an indulgent edge. 

With a splash of creativity, our maple syrup condiments transform weekend rituals to everyday essential.

Want to meet your favorite?: Explore the Dript Gourmet trio of bold Canadian maple syrup condiments  (Hot, Smoky, and Salted) each crafted to bring a distinct twist to your table.

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